- Views:
-
Brown Rice Flour
Brown rice flour is flour which has been ground from unhulled rice kernels, also known as brown rice. It can be used as a flour substitute and is also naturally gluten free. 500g bag.
-
Sprouted Ezekiel Flour
Sprouted flour is easier to digest as well as having increased amounts of Carotene and Vitamin C & B. 2kg bag.
-
Sprouted Wheat & Rye Flour
Sprouted Wheat & Rye grain contain more nutrients that are more easily digested and absorbed. 2kg bag.
View the full product details for Sprouted Wheat & Rye Flour
-
-
Whole Wheat Flour
More nutritious than refined white flour and offers numerous health benefits ranging from protection against diabetes, and cardiovascular disease. 2kg bag.
-
